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All About Parsley - The Different Types, How to Grow & Use it
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Italian Parsley still growing strong in fall Parsley is a very popular fresh and dried herb that originated in the Mediterranean region specifically Greece and Morocco to name a few countries. Parsley is in the same family (Apiaceae or Umbelliferae ) as carrots, fennel, celery and dill. It's a beautiful herb to grow annually here (usually a biennial) or dug up or grown in pots to then overwinter. There are two main types of Parsley: Curly Leaf and Flat Leaf. Both have great intense flavor of their own to add to dishes. I've grown both in my garden and sell...